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Eggshell Membrane Powder Market Set to Soar with 13.1% CAGR, Surpassing USD 5.3 Billion by 2033
The global eggshell membrane powder market is witnessing remarkable growth, expected to rise from USD 1.4 billion in 2023 to USD 5.3 billion by 2033, at a CAGR of 13.1%. This surge is driven by growing consumer awareness about natural health products, the increasing prevalence of joint and bone-related disorders, and a booming demand for functional foods and protein supplements across the globe. With applications spanning nutraceuticals, cosmetics, and functional foods, the market is set for robust expansion in the coming years.
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Market Trends Highlighted:
Natural & Organic Ingredient Preference: Consumers are increasingly leaning toward natural and organic components in their dietary, cosmetic, and wellness products. Eggshell membrane powder, being natural and nutrient-rich, is becoming a preferred choice.
Rising Health Consciousness: As consumers become more aware of the health benefits of eggshell membrane—such as improved joint flexibility, bone strength, and skin health—the demand continues to rise steadily.
Joint & Bone Health Focus: The increasing prevalence of arthritis, osteoporosis, and other age-related conditions is pushing demand for eggshell membrane powder, known for its anti-inflammatory and collagen-enhancing properties.
Functional Food Integration: The ingredient is being incorporated into a variety of functional foods—like protein bars, meal shakes, and sports drinks—as a clean-label additive with therapeutic benefits.
Sports Nutrition Boom: With the rising popularity of animal-based protein supplements, particularly among athletes and health enthusiasts, eggshell membrane collagen powder is gaining traction for muscle recovery and joint care.
Key Takeaways of the Report:
- The market is projected to grow at a 13.1% CAGR, reaching USD 5.3 billion by 2033, up from USD 1.4 billion in 2023.
- Joint health supplements remain a primary application area due to the presence of naturally occurring collagen, elastin, glucosamine, and other bioactive compounds.
- Eggshell membrane powder is increasingly being adopted in anti-aging and skincare products due to its ability to improve skin elasticity and reduce fine lines.
- The sports and fitness segment is a rapidly expanding customer base, looking forclean, natural, and bioavailable protein options.
- The market is supported by the rise in R&D activities and product innovations in countries like the United States, United Kingdom, and China.
Regional Market Outlook:
- United States:
- With a valuation of USD 612.4 million, the U.S. leads global consumption, driven by growing awareness of nutritional and skincare benefits.
- The market is expected to grow at a CAGR of 7.6%, backed by its robust supplements and personal care industries.
- Rising R&D initiatives and demand for collagen-rich formulations are sustaining long-term growth.
- United Kingdom:
- The U.K. is emerging as a strong market with a CAGR of 14.6%, projected to reach USD 133.5 million by 2033.
- High consumer demand for organic dietary supplements and the incorporation of eggshell membrane in functional foods and personal care are key growth drivers.
- China:
- China is registering the fastest growth in the market, projected to achieve USD 602.8 million at a CAGR of 18.9%.
- The surge is fueled by a growing aging population, increasing health awareness, and a booming cosmetic and dietary supplement sector.
- As a major egg producer, China benefits from abundant raw materials and cost-effective production.
Competition Outlook:
The global eggshell membrane powder market is competitive and innovation-driven. Companies are focusing on strategic partnerships, clean-label product development, and R&D investments to meet the evolving needs of consumers.
Players in the Market are
- Biova LLC
- Ecovatec Solutions
- Microcore Research Laboratories
- Eggnovo SL
- Eggbrane
- Stratum Nutrition
- Certified Nutraceuticals Inc
- Bolise Co Limited
- Mitushi Biopharma
- Kewpie Corporation
