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Buy Brass Pressure Cooker online
The pressure cooker is a necessity in today's fast paced world. Brass pressure cookers, which are more Ayurvedic and sustainable than stainless steel or aluminum pressure cookwares, are becoming popular among health-conscious people and traditional cooks. This traditional cookware is made from 100% pure Brass and enhances food nutrition while adding an authentic touch.
What is a Brass Pressure Cooker?
Brass pressure cookers are made from brass (a copper-zinc alloy) of high quality and feature tin coatings on the interior to avoid food reactions. Brass is a natural metal, which has been used by Indians for centuries. It does not contain any harmful chemicals and it doesn't have Teflon.
The metals are used to provide the health benefits and convenience of pressure cooking.
The Health Benefits of Using a Brass Pressure Cooker
1. Preserves Nutrients
Brass is a great way to retain nutrition in food, particularly lentils, pulses and Indian curries. Natural properties of the metal help to lock in taste and nutrition better than non-stick or aluminium alternatives.
2. Promotes Better Digestion
Ayurveda says that cooking with brass utensils helps balance the three doshas of Vata, Pitta and Kapha. This balance improves digestion and metabolism.
3. Eco-Friendly and Non-Toxic
A Brass Pressure Cooker does not contain any synthetic coatings, unlike cookware that is plastic-coated or treated with chemicals. It is 100% natural, recyclable and safe for the planet.
4. Natural Antibacterial Properties
Brass is well known for its antibacterial properties. Brass is known for its antibacterial properties.