Organic Yeasts Market Report, Size, Share, Trends & Forecast 2027
Organic Yeasts Market is expected to a market valuation of almost US$ 700 million in 2027 and is expected to grow at a significant CAGR of 9% during the forecast period (2021-2027).

Organic Yeasts Market is expected to a market valuation of almost US$ 700 million in 2027 and is expected to grow at a significant CAGR of 9% during the forecast period (2021-2027). 

Factors such as increasing

awareness among consumers about health & wellness, need to replace

monosodium glutamate (MSG) as an additive in food products, and increased

demand for organic food products across the globe is driving the growth of the

Organic Yeast Market. With rising awareness among consumers about the benefits

of organic food products, the retail sales of organic food products have

increased including organic yeast ingredient. The US is one of the largest

consumers of organic food products in the world, followed by Europe. The

largest markets for organic food products in Europe are Germany, France, and

Italy. According to a report by “European Research Organization of

Organic Agriculture” in 2017, the market for organic food products is growing

in countries such as Brazil, Mexico, Chile, and Paraguay. As per a survey

conducted by “European Research Organization of Organic Agriculture” on

Standards and Legislations, nearly 93 countries had set organic standards in 2018. The number of countries developing regulations and

standards for organic products is increasing. 

The report “Organic Yeast Market: Current Analysis and Forecast (2021-2027)” by UnivDatos delivers a comprehensive analysis of type, species, form, application, distribution channel, end user, and region.  

Access sample report (including graphs, charts, and figures): https://univdatos.com/reports/organic-yeasts-market?popup=report-enquiry

Global Organic Yeast Market Segmentation  

By Type:   

Yeast Derivatives     

Inactive Dry Yeast 

Nutritional Yeast 

By Species:         

Kluyveromyces 

Torulaspora 

Candida      

Saccharomyces 

By Form: 

Flakes 

Liquid   

Powder 

By Application:  

Food & Beverage 

Bakery Industry   

Pharmaceuticals    

Brewing Industry  

Animal Feed 

By Distribution Channel: 

Online Stores  

Retail Stores 

Supermarkets 

By Region:   

North America      

United States      

Canada      

Mexico   

Rest of North America 

Europe    

France   

United Kingdom 

Germany 

Spain 

Italy     

Rest of Europe 

Asia-Pacific  

China 

India 

Japan 

Australia & New Zealand   

South Korea 

Rest of Asia-Pacific     

South America 

Brazil 

Argentina    

Rest of South America 

Rest of World 

Middle East   

Africa 

Click here to view the Report Description & TOC: https://univdatos.com/reports/organic-yeasts-market

Based on type, the market has been

further segmented into Yeast Derivative, Inactive Dry Yeast, and Nutritional

Yeast. The Yeast Derivatives segment dominated the market in 2020. Amongst

species, the market is divided into different species Kluyveromyces, Torulaspora, Candida, and Saccharomyces. The Species, Saccharomyces

generated revenue of USD X Million in 2020 and is expected to reach USD X

Million by the year 2027, at a CAGR of X% over the analyzed period. Based on form, the market has been bifurcated into

Flakes, Liquid, and Powder. Based on application, the market has been further

segmented into Food & Beverage, Bakery Industry, Pharmaceuticals, Brewing

Industry, and Animal Feed. Food & Beverages segment generated highest

revenue share, generated revenue of USD X Million in 2020. Based on

distribution channel, the market has been bifurcated into Online Stores, Retail

Stores, and Supermarkets. By Distribution Channel, the online segment leads the

sale of organic yeast product in 2020 and is expected to grow at a CAGR of X%

during the forecast period. Additionally, the report provides detailed analysis

and adoption of organic yeast in major regions including North America (United

States, Canada, Mexico, and Rest of North America), Europe (France, United

Kingdom, Germany, Spain, Italy, and Rest of Europe), Asia Pacific (China,

India, Japan, Australia & New Zealand, South Korea, and Rest of

Asia-Pacific), South America (Brazil, Argentina, and Rest of South America),

and Rest of World (Middle East, and Africa). Asia-Pacific dominated the market

in 2020. 

The market is highly fragmented

due to the presence of different large, small, and medium-scale players. The

market of Organic Yeast is highly competitive. Some of the key players that

hold major market share include companies are: 

·        

Koninklijke DSM N.V 

·        

Angel Yeast Co. Ltd 

·        

Ohly 

·        

White Labs Copenhagen 

·        

Doves Farm Foods Ltd. 

·        

Martin Braun-Gruppe 

·        

Nutraceutical

International Corporation 

·        

Lesaffre 

·        

Lallemand 

·        

Imperial Yeast 

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hence information presented in our reports is based on facts and realistic

assumptions. We have worked with 200+ global clients, including some of the

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In-depth analysis, custom research abilities and detailed market segmentation. 

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