Food Licence
FSSAI registration is mandatory for all food industry operators in India, overseen by the Food Safety and Standards Authority of India ([FSSAI](https://fssai.org/)), a regulatory body under the Ministry of Health and Family Welfare. It ensures compliance with safety and quality standards, building consumer trust, strengthening brand reputation, and reducing financial risks.
=# Required Documents for FSSAI Registration:
- Identity proof of the applicant
- Proof of business premises
- Proof of business constitution
- Photograph of the applicant
- Food safety plan
- List of food products
- No Objection Certificate (NOC)
- Import and export code (if applicable)
=# Process of FSSAI Registration:
1. Visit the official [FSSAI portal](https://fssai.org/).
2. Select the type of registration.
3. Complete the application form with details including:
- Business name
- Applicant’s name
- Email ID and mobile number
- Business address
- Date of incorporation
- Type of business
- Registration type
- Registration tenure
- State, district, and pin code
- Additional business details
- Business proof
4. Enter the verification code to submit the application.
