It involves tailoring the types and amounts of nutrients in meals to meet the unique requirements of patients.
Medical nutrition plays a critical role in the management of chronic diseases such as diabetes, cardiovascular disease, and obesity.
By focusing on tailored Medical Nutrition interventions, medical professionals can help individuals achieve better control over their health conditions. Through personalized meal planning, monitoring of nutrient intake, and education on healthy eating habits, medical nutrition empowers individuals to make informed choices and adopt healthier lifestyles.
With its emphasis on individualized care, medical nutrition contributes to improved disease management, enhanced quality of life, and reduced healthcare costs.
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