If you love iced tea, you should try making it with loose leaf tea. Loose leaf tea has more quality, freshness and variety than tea bags, and it’s simple to make at home. Follow these steps: Pick your favorite loose leaf tea. You can use any kind of tea, from white to oolong to rooibos, depending on your taste and mood.
Heat some water and brew the tea in a teapot or a heatproof pitcher for the suggested time. The amount of tea and water depends on how strong you want your Iced Tea, but a good rule of thumb is one teaspoon of tea per cup of water. Strain the tea and let it cool slightly. You can add some sugar, honey, lime or other sweeteners and flavorings if you wish. Fill a large pitcher with ice and pour the tea over it. Stir well and refrigerate until cold. Enjoy your iced tea with a slice of lime, basil leaves or fresh fruit.
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